4. Variations
Veggie Boost: Stir in chopped bell peppers or fresh spinach during the simmering stage for extra color and nutrients.
Spicy Kick: Add a teaspoon of red chili flakes or use “Rotel” style tomatoes with green chilies to give the sauce more heat.
Creamy Version: Stir in 1/4 cup of heavy cream or a dollop of cream cheese just before adding the shredded cheese for a silkier texture.
5. Serving and Storage
Serving: This hearty dish is a meal in itself but pairs perfectly with a crisp side salad or warm garlic bread.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
