Peanut Fudge Crémeux

Introduction
Le fudge is one of these timeless desserts that everyone adore. Sa texture riche et fondante et sa savour gourmande en font une dessert ideal pour les fêtes, les réceptions ou tout simply pour satisfaire une envie de sucré. Although there are some variants of fudge, peanut butter fudge is distinguished by its creamy consistency and noise consistency. Simple to prepare with several ingredients, it does not require a complicated technique, so that it is ideally suited for debuting cooks.

Présentation
The peanut butter fudge is released on the carrés épais and réguliers, on the shiny and soyeuse surface. Chaque morceau is smooth, cremeux and légèrement ferme au toucher, fondant délicieusement en bouche. Presented on a plateau or provided with a dessert dish, where fudge is delicious and appetizing. I packaged the paper sulfurisé and conditioned the small boxes, il constitue un cadeau fait maison attentionné.

Ingredients
2 cups of sucre

1/2 cup of milk

1 cup of creamy peanut butter

1 cup of vanilla extract coffee

(Facultatif pour plus d'onctuosité: 2 cuillères à soupe de beurre)

Method

Prepare the plate